Evidence for Bioforte Resveratrol Supplement

Below are numberous independent studies into various extracts used in the Biotivia Bioforte Resveratrol Supplement. Each study contains the relevant information from the author, allowing you to authenticate the studies if desired. If you have any further questions relating to any of the Biotivia supplements, please view the Frequent Questions related to each product, or contact Biotivia through this website.

Important Resveratrol Studies

1. Resveratrol in Cardioprotection: A Theraputic Promise of Alternative Medicine
2. Small molecule activators of Sirtuins extend Saccharomyces cerevisiae lifespan
3. The Daily Oral Administration of High Doese of trans-Resveratrol to Rats for 28 Days Is Not Harmful
4. Transmax and Bioforte Unique Antioxidant Properties Confirmed by Brunswick Labs #1
5. Transmax and Bioforte Unique Antioxidant Properties Confirmed by Brunswick Labs #2
6. Resveratrol News 2007
7. Resveratrol News 2008
8. Resveratrol News 2009
9. Resveratrol – Compilation of Evidence

Further Resveratrol Studies

1. Resveratrol study shown to improve brain function
2. Taming the beast within: resveratrol suppresses colitis and prevents colon cancer
3. Red Wine Ingredient Increases Insulin Sensitivity, Works Against Retinal Disease
4. Resveratrol May Slow Aging in Humans
5. Antiaging protein also boosts learning and memory
6. Automated drug screening with contractile muscle tissue engineered from dystrophic myoblasts
7. Resveratrol improves health and survival of mice on a high-calorie diet
8. The dietary antioxidant resveratrol affects redox changes of PPARalpha activity
9. Resveratrol increases vascular oxidative stress resistance
10. Resveratrol, a red wine polyphenol, attenuates ethanol-induced oxidative stress in rat liver
11. Effect of resveratrol on antioxidant enzyme activities in the brain of healthy rat
12. Chemoprevention by resveratrol: molecular mechanisms and therapeutic potential
13. The effect of resveratrol on a cell model of human aging
14. Anti-inflammatory responses of resveratrol
15. Resveratrol: is there any effect on healthy subject?
16. Resveratrol as an antioxidant and pro-oxidant agent: mechanisms and clinical implications
17. Analgesic Resveratrol? - Bertelli A, Falchi M, Dib B, Pini E, Mukherjee S, Das DK
18. Molecular mechanisms of oxidative stress resistance induced by resveratrol: Specific and progressive induction of MnSOD
19. Modulation of sirtuins: new targets for antiaging
20. Effect of resveratrol on oxidative stress enzymes in rats subjected to 70% partial hepatectomy
21. Protective effect of resveratrol against naphthalene-induced oxidative stress in mice
22. Resveratrol stimulates nitric oxide production by increasing estrogen receptor alpha-Src-caveolin-1 interaction and phosphorylation in human umbilical vein endothelial cells
23. ORAC-fluorescein assay to determine the oxygen radical absorbance capacity of resveratrol complexed in cyclodextrins
24. Resveratrol directly targets COX-2 to inhibit carcinogenesis
25. PR studies on the superoxide-scavenging capacity of the Nutraceutical Resveratrol
26. Resveratrol: a multitargeted agent for age-associated chronic diseases
27. Resveratrol: one molecule, many targets
28. Dietary resveratrol administration increases MnSOD expression and activity in mouse brain
29. Phytochemicals and age-related eye diseases
30. Resveratrol in prevention and treatment of common clinical conditions of aging
31. Trans-Resveratrol: A Magical Elixir of Eternal Youth?
32. Resveratrol, at concentrations attainable with moderate wine consumption, stimulates human platelet nitric oxide production
33. Cellular and Behavioral Effects of Stilbene Resveratrol Analogues: Implications for Reducing the Deleterious Effects of Aging
34. A theoretical antioxidant pharmacophore for Resveratrol
35. Protective effect of resveratrol on acute endotoxemia-induced nephrotoxicity in rat through nitric oxide independent mechanism
36. Resveratrol and Large-Conductance Calcium-Activated Potassium Channels in the Protection of Human Retinal Pigment Epithelial Cells
37. Red Wine Ingredient Increases Insulin Sensitivity, Works Against Retinal Disease
38. Resveratrol and Sirtuins
39. Automated drug screening with contractile muscle tissue engineered from dystrophic myoblasts
40. Suppression of nitric oxide synthase and the down-regulation of the activation of NFkappaB in macrophages by resveratrol
41. Relationship among antioxidant activity, vasodilation capacity, and phenolic content of red wines
42. Estrogenic/antiestrogenic and scavenging properties of (E)- and (Z)-resveratrol
43. Antioxidative and prooxidative action of stilbene derivatives
44. Does resveratrol induce pharmacological preconditioning?
45. Resveratrol acts as a mixed agonist/antagonist for estrogen receptors alpha and beta
46. Antioxidant activity of resveratrol compared with common food additives
47. Resveratrol, a natural phenolic compound, inhibits cell proliferation and prevents oxidative DNA damage
48. Effects of resveratrol on human immune cell function
49. Resveratrol scavenges reactive oxygen species and effects radical-induced cellular responses
50. Oxyresveratrol and resveratrol are potent antioxidants and free radical scavengers: effect on nitrosative and oxidative stress derived from microglial cells
51. Differential antioxidant properties of red wine in water soluble and lipid soluble peroxyl radical generating systems
52. Substrate-specific activation of sirtuins by Resveratrol
53. Mechanism of human SIRT1 activation by resveratrol
54. Metabolism and bioavailability of trans-resveratrol
55. Resveratrol: preventing properties against vascular alterations and ageing
56. Resveratrol as an anti-inflammatory and anti-aging agent: mechanisms and clinical implications
57. Comparative studies of the antioxidant effects of cis- and trans-resveratrol
58. Therapeutic potential of resveratrol: the in vivo evidence
59. Research on resveratrol's mechanism of immunity in anti-aging
60. Resveratrol improves mitochondrial function and protects against metabolic disease by activating SIRT1 and PGC-1alpha