Wholesale supply of quality botanicals to formulators, researchers, and the food industry

Join the many customers worldwide who have already bought from us. Biotivia is one of the world's premier ethnobotanical suppliers, with the world's largest online selection of rare herbs and extracts. Biotivia has provided the quality and selection you require since 1998 We are committed to providing the highest quality materials available in the world at the best possible prices which is why Biotivia has become the preferred choice for many researchers in both the professional and private sectors, who are looking for the variety, high quality standard, outstanding service, and ethical standards for which Biotivia has become known. We have supplied materials used in university scientific studies in many different important areas, and are a worldwide supplier of hard-to-find botanical materials for the supplement and functional food industries.

 

Anti-Malaria

 
Artemisinin
Artemether
Cas No: 63968-64-9 Cas No: 71963-77-4
Specification: 99%
Method: HPLC
Specification: 99%
Method: HPLC
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Dihydroartemisinin
 
Cas No: 71963-77-4  
Specification: 99%
Method: HPLC
 
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Weight Loss

 
Capsaicin
Garcinia Cambogia Extract
Specification: 98%
Method: HPLC
Specification: 10%-30% hydroxycitric acid
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Hordenine
Hordenine HCL
Cas No: 539-15-1 Cas No: 6027-23-2
Specification: 98%
Method: HPLC
Specification: 98%
Method: HPLC
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Sclareolide
Synephrine
Cas No: 564-20-5 Cas No: 94-07-5
Specification: 97%
Method: GC
Specification: 98%
Method: HPLC
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Synephrine HCL
White Kidney Bean P.E
Specification: 98%
Method: HPLC
Specification: 10: 1
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Sexual Stimulants

 
Epimedium P.E
Pumpkin Seed P.E.
Specification: 10%-90% Total Icariin
Method: HPLC
Specification: 10: 1
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Pygeum Africanum Extract
Saw Palmetto Fruit Extr
Specification: Phytosterols=2.5%
Method: HPLC
Specification: Fatty Acids=25%
Method: GC
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Yohimbe Bark P.E.
Yohimbine HCL
Cas No: Cas No: 65-19-0
Specification: Yohimbine=8%
Method: HPLC
Specification: 98%
Method: HPLC
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Anti-Aging

 
Polydatin
Resveratrol
Cas No: 65914-17-2 Cas No: 501-36-0
Specification: 40%-98% Polydatin
Method: HPLC
Specification: 10-98% Resveratrol
Method: HPLC
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Improving Endurance

 
Policosanol
 
Cas No: 501-36-0  
Specification: 10-98% Resveratrol
Method: HPLC
 
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Other Monocompounds

 
Amygdalin
Aconitine
Cas No: 29883-15-6 Cas No: 302-27-2
Specification: 98%
Method: HPLC
Specification: 95%
Method: HPLC
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Cryptotanshinone
Docetaxel
Cas No: 35825-57-1 Cas No: 114977-28-5
Specification: 98%
Method: HPLC
Specification: 99%
Method: HPLC
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10-Deacetyl bacattin III
Dehydroevodiamine
Cas No: 32981-86-5 Cas No: 67909-49-3
Specification: 98%
Method: HPLC
Specification: 98%
Method: HPLC
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Evodiamine
Emodin
Cas No: 518-17-2 Cas No: 518-82-1
Specification: 98%
Method: HPLC
Specification: 98%
Method: HPLC
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Genistein
Huperzine A
Cas No: 446-72-0 Cas No: 102518-79-6
Specification: 98%
Method: HPLC
Method: HPLC
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5-Hydroxytryptophan(5-HTP)
Irinotecan Hydrochloride tirhydrate
Cas No: 56-69-9 Cas No: 136572-09-3
Specification: 98%
Method: HPLC
Specification: 99%
Method: HPLC
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Myricetin
Naringin
Cas No: 529-44-2 Cas No: 10236-47-2
Specification: 95%
Method: HPLC
Specification: 98%
Method: HPLC
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Oridonin
Paclitaxel
Cas No: 28957-04-2 Cas No: 33069-62-4
Specification: 98%
Method: HPLC
Specification: USP 28
Method: HPLC
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Rutaecarpine
 
Cas No: 33069-62-4  
Specification: USP 28
Method: HPLC
 
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Other Standardized Extract

 
Red Clover P.E.
Radix Ginseng Extract
Specification: 10%-50% total flavones
Method: HPLC
Specification: Ginsenosides=>80%
Method: UV
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Siberian Ginseng P.E.
 
Specification: Ginsenosides=>80%
Method: UV
 
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Others

 
American Ginseng E.
Apple fruit E.
Ingredient: Ginsneoside
Specification: 60%,80%,90%
Method: UV-VIS
Ingredient: Total polyphenol, Total polyphenol
Specification: 75%, 80%
Method: Folin -C(GAE), Folin -C(GAE)
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Apple root E.
Apple E.
Ingredient: Phloridzin, Phloridzin, Phloridzin, Phloretin, Phloretin
Specification: 3%, 70%80%90%, 98%, 70%80%90%, 98%
Method: HPLC, HPLC, HPLC, HPLC, HPLC
Ingredient: Polyphenol
Specification: >= 75%
Method: UV
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Astragalus P.E.
a-Stevioside
Ingredient: Polysaccharide
Specification: >=16%
Method: UV
Ingredient: a-Stevioside
Specification: >=95%
Method: HPLC
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Angelica P.E.
Astragalus P.E.
Ingredient: Liguistlide
Specification: 1%
Method: HPLC
Ingredient: Polysaccharides
Specification: 50%
Method: UV
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Apple P.E.
Apple Cider Vinegar Powder
Ingredient: Polyphenol
Specification: 70%75%
Method: UV
Ingredient: Acetic Acid
Specification: 5%
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Astragalus P.E.
Bilberry E.
Ingredient: Polysaccharides, Astragalosides
Specification: 20%40%50%, 0.3%
Method: UV, HPLC
Ingredient: Anthocyanidin
Specification: 15%25%
Method: UV-VIS
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Bamboo leaf P.E.
Bayberry bark P.E.
Ingredient: Flavones
Specification: 20%40%
Method: UV-VIS
Ingredient: Myricetin
Specification: 80%90%98%
Method: HPLC
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Birch bark E.
Black bean hull P.E.
Ingredient: Betulin, Betulinic acid
Specification: 70%80%90%98%, 50%60%80%90%95%
Method: HPLC, HPLC
Ingredient: Anthocyanidins
Specification: 10%
Method: UV-VIS
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Blueberry E.
Black Soybean Hull�Extract
Ingredient: Anthocyanidin
Specification: 15%25%
Method: UV-VIS
Ingredient: Anthocyanin
Specification: >5% 10% 25%
Method: UV
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Blueberry E.
Black Cohosh P.E.
Ingredient: Anthocyanidin
Specification: >=25%
Method: UV
Ingredient: Total Triterpene Glycosides
Specification: 2.5%
Method: HPLC
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Bilberry E.
Bitter Melon P.E.
Ingredient: Anthocyanidin
Specification: 25%
Method: UV
Ingredient: Charantin
Specification: 10%
Method: UV
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Black Cohosh P.E.
Chamomile extract
Ingredient: Triterpenoid Saponis
Specification: 2.5%5%8%
Method: HPLC
Ingredient: Apigenin
Specification: 1.2%, 80%90%98%
Method: HPLC
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Chrysanthemum F. E.
Corn silk E.
Cas No: Cas No:
Ingredient: Flavone
Specification: >=30%
Method: UV
Ingredient: Polysaccharide/Saponin
Specification: >=4%/12%
Method: UV
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Citrus paradisi Macfadyen P.E.
Common Yam Rhizome P.E.
Ingredient: Naringin
Specification: 98%
Method: HPLC
Ingredient: Diosgenine
Specification: 16%
Method: HPLC
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Citrus Aurantium P.E.
Dong Quai P.E.
Ingredient: Synephrine
Specification: 6%8%10%30%50%
Method: HPLC
Ingredient: Ligustilides
Specification: 1%
Method: HPLC
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Echinacea P.E.
Epimedium P.E.
Ingredient: Phenolics
Specification: 4%
Method: HPLC
Ingredient: Icariin, Flavones
Specification: 10%20%, 50%
Method: HPLC, UV-VIS
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Epimedium E.
Echinacea Herb P.E.
Ingredient: Icariin
Specification: >=10%,25%
Method: HPLC
Ingredient: Phenolic
Specification: >=4%
Method: HPLC
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Echinaccea Herb P.E.
Epimedium P.E.
Ingredient: Polyhenols
Specification: 4%
Method: UV
Ingredient: Icariin ,Icariins
Specification: 10%20%, 10%20%40%
Method: HPLC, HPLC
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Giant knotweed E.
Grape seed E.
Ingredient: Resveratrol
Specification: 20%98%
Method: HPLC
Ingredient: Proanthocyanidin, Polyphenol, Polyphenol/ Monomer, OPC
Specification: 95%, 80%90%, 90%/6%, 85%
Method: Bate-smith, GAE, GAE/HPLC, HPLC
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Ginkgo leaf E.
Grape seed E.
Ingredient: Flavoneglueosides, Lactones
Specification: 24%/6%
Method: HPLC
Ingredient: Polyphenol
Specification: >= 90%, 95%
Method: GAE
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Giant Knotweed E.
Ginseng P.E.
Ingredient: Resveratrol
Specification: >=20--98%
Method: HPLC
Ingredient: Ginsenosides
Specification: >= 80%, 90%
Method: UV
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Ginkgo leaf E.
Giant knotweed E.
Ingredient: Flavoneglycosides/lactone